Bharat’s very own ‘Rasmalai’ has secured the second position among the world’s finest cheese desserts, according to a survey report released by ‘TasteAtlas,’ a renowned food guide. Rasmalai has been ranked second in the prestigious list of the top ten cheese desserts globally.
The top spot on the list is claimed by ‘Sernik’ from Poland, a delectable cheese cake made with eggs, sugar, and twarog (curds cottage cheese). Following closely behind, Rasmalai from Bharat captures the second place, while the third spot is claimed by a dessert from Greece.
Rasmalai, a sweet delicacy that has garnered immense popularity in Bharat, originates from West Bengal. The name ‘Rasmalai’ derives from ‘Ras’ meaning juice and ‘Malai’ meaning cream. Renowned for its sweet and spongy texture, Rasmalai is cherished by many dessert enthusiasts. This delectable treat is crafted using soft-fresh cheese and is frequently savored during festivals like Holi and Diwali. Connoisseurs often claim that the indulgence of Rasmalai reaches its pinnacle when served chilled.
Here is the complete list of the top ten cheese desserts:
- Sernik (Poland)
- Rasmalai (Bharat)
- Sfakianopita (Greece)
- New York-style cheesecake (USA)
- Japanese cheesecake (Japan)
- Basque cheesecake (Spain)
- Rakoczi turos (Hungary)
- Melopita (Greece)
- Kasekuchen (Germany)
- Misa rezy (Czech Republic)
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